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We eat ranch dressing at an alarming rate in out house. Very alarming. Like, a bottle every two weeks alarming. So, in the name of our budget and our arteries' health, I decided it was time to do something about this little problem of ours.
So, I made our own ranch dip mix.
I know what you're thinking, it's still ranch, which is the Fatty McFatterson of the dressing world.
Well, it is still not that good for you, but at least now I know that there aren't any weird preservatives in the ranch and I can easily sprinkle it on something or mix it with some yogurt and milk or sour cream and milk for a quick ranch dressing. It's kind of become my go-to spice for everything now...
YOU WILL NEED:
Parsley Flakes
Celery Salt
Garlic Powder
Onion Powder
Dill Weed
Buttermilk powder (optional)
In equal parts, mix these dry ingredients together and store in an airtight container. Voila! Much less guilt involved and it's cheap to boot!